golden syrup

golden syrup

美 　英

• n.金黃色糖漿
• 網絡金黃糖漿；轉化糖漿；黃金糖漿

英漢雙解

英漢解釋

na.

1. 黃色糖漿

英英解釋

n.	1. a clear yellow syrup used in baking and for desserts. 2. a sweet sticky yellow food made from sugar

例句

Put all the remaining ingredients in a mixing bowl and mix thoroughly. Pour into the basin over the golden syrup .

其余材料全部放在一碗內，徹底攪拌開，后倒在布丁盆內糖漿上面。

Lyle's Golden Syrup has a unique taste and is used in a wide range of recipes, from flapjacks to sponge puddings and sweet-and-sour dishes.

萊爾的金色的糖漿有一種獨特的口味并且被在很寬的烹飪法范圍內使用，從甜燕麥餅白吃布丁和糖醋盤子。

Pour golden syrup, bicarbonate of soda and oil into a mixing bowl.

將轉化糖漿、小蘇打和油放進碗里混合。

Sounds more like drenching broccoli in golden syrup, frying it in batter and then boasting about how your kids now "love vegetables" !

聽起來更多像在，在糊狀物中炸它，然后自吹自擂你的孩子現在“喜歡蔬菜！”

British ingredient called Lyle's Golden Syrup is available at specialty stores.

一種英國稱為萊爾的金色的糖漿的成分以特產商店有貨。

Wild and native bees are also known as "non-honey bees" because they don't produce the sugary golden syrup.

野蜂和本土蜂也叫“無蜜蜂”，因為它們不生產含糖的金黃色糖漿。